Why Do Restaurants Serve Bread Before A Meal? [Solved]
Sup, iam Michael Cruz, Hope you’re doing good! Why Do Restaurants Serve Bread Before A Meal? [Solved] Tavern owners historically served one meal per day, at a set time and for a set price, so filling diners up on bread before the main course of meat, fish, or other more expensive foods helped keep expenses down. Three, it’s a way to give diners something to do before their food arrives.11 Dec 2017...